-1 large egg
-1\2 cup of milk
-pinch of cinnamon
-pinch of nutmeg
-mix all ingredients together with a fork
-Take a slice of bread and lay it in the batter. Turn slice over to cover other side. Remove from batter. You want the bread slices to be coated in the french bread mix, but not so soggy that the slices are falling apart.
-Once battering bread, place on hot pan coated with butter. brown on each side.
-Serve tast with maple syrup and fruit :)
Makes enough for one or two.